Each issue is packed with authentic travel experiences and vivid photography, plus insights and tips to inspire would-be explorers to travel widely, ethically and safely. We are passionate about experiencing the world, championing sustainable travel and celebrating journeys from a local or cultural perspective.
ROOM FOR ONE • Ever dreamed of a hotel without the other guests? In the Danish capital, a bevy of quirky single-residency boutiques cater to this pandemic-friendly whim
TASMANIA • From abalone to wallaby, Analiese Gregory champions the eclectic produce of Australia’s island state
ESSEX • Take a road trip through the county’s culinary heartland and discover a thriving food scene
LOIRE VALLEY • Revamped palaces and arty treehouses await in France’s bucolic chateau country
INTO THE WILD • With big family trips off limits, now’s the perfect time to plan your next adventure while enjoying wild escapes on your doorstep
Tahu Mackenzie’s favourite outdoor spots • Tahu Mackenzie is an educator at Orokonui Ecosanctuary. She’s also the lead singer of Dunedin-based band, Tahu and the Takahes. tahuandthetakahes.nz
DUNEDIN • On the eastern shores of the South Island, the New Zealand city mixes culture with outdoor adventure — and a dash of proud local spirit
THE SYNTOPIA • Slow down into the island pace of life at The Syntopia
NORTH DEVON • This corner of the South West might be best known for its pounding surf, but beyond the waves there’s a wild landscape that’s ripe for adventure
A FINAL TRIP TO BOURDANIA • A posthumous collection of Anthony Bourdain’s best travelogues offer up a guide to the world according to TV’s beloved bad-boy chef
A TWO-NIGHT STAY FOR TWO IN THE COTSWOLDS • National Geographic Traveller (UK) has teamed up with Burleigh Court to offer a two-night stay for two in the Gloucestershire countryside
ETHIOPIA • Moving to Addis Ababa as a child, during one of the 20th century’s worst humanitarian disasters, proves to be a life-shaping lesson in the power of unity
DERECK & BEVERLY JOUBERT • The award-winning documentarian duo discuss conservation and how their latest film, Jade Eyed Leopard, aims to help safeguard Africa’s big cats
HOW TRAVELLERS CAN HELP SAVE BRAZIL’S SLOTHS • A deadly industry has emerged in Brazil based around the capture and exhibition of wild sloths. Here’s how travellers can help.
TOP STORIES • Here’s what you’ve been enjoying on the website this month
THE BEST FOOD PODCASTS FOR LOVERS OF WORLD CUISINE • Sate your appetite for global dining vicariously as you listen to chefs, writers and comedians discuss all things gastronomic.
BEYOND THE TRAVEL SECTION
BAKEWELL • Base yourself in the Peak District town for a weekend of country estates, industrial heritage and rambles through a green and pleasant land alive with creative spirit. Words: David Whitley
DAY ONE OPULENCE & INDULGENCE
Family-friendly walks
Peak pub stays
DAY TWO EXERCISE & EDUCATION
FIVE TO VISIT: DERBYSHIRE DESIGNERS • Bakewell’s corner of the Peak District is idyllic yet industrious. You’ll see signs for all kinds of makers, from stained-glass artists to stonemasons. Many are appointment-only but some are open to all
QUITO • Emerging from the shadow of its gastronomic neighbours, Ecuador shines as an exciting hub for South American cuisine, with a new generation of chefs rediscovering the country’s incredible produce. Words: Jamie Lafferty
Five food finds
A TASTE OF QUITO
TAIPEI • The Taiwanese capital runs the full gamut of hotel options, from stylish digs in the heart of the city to sleek spa retreats tucked away in the mountains Words: Clarissa Wei
INTO...